Sunday, June 29, 2014

Zucchini Cream Sauce with Marjoram

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Let me preface this entry by saying that this is the first recipe I ever wrote, when I was 19 years old. As far as I can tell there is no di...
Sunday, June 22, 2014

Butter Beans Braised with Tomatoes, Celery & Parsley

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I know, I know I do a lot of bean recipes, but that's probably because beans are as delicious as they are inexpensive, easy to prepare w...
Tuesday, June 17, 2014

My Favorite Basic Burger

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I'm posting this recipe for two reasons: one, I'm participating in a World Cup recipe event and in honor of the USA I present my fav...
Tuesday, June 10, 2014

Vegetable Yakisoba

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Yakisoba is a traditional Japanese dish, a version of Lo Mein using Soba, a buckwheat noodle. This recipe is strictly vegetarian, without an...
Wednesday, June 4, 2014

Strawberry Shortcake w/ Lemon Cream Cheese Shortcake Biscuits

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Boy oh boy it has been quite some time since I did a dessert post! Well, this dish was too lovely not to share, so here I present to you my ...
Friday, May 30, 2014

Tuscan Cannellini Bean Stew w/ Garlic and Parmesan Stock

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The best recipes are as easy as they are delicious, utilizing the flavor inherent in great ingredients and fabulous taste combinations. Thi...
Sunday, May 25, 2014

Pulled Pork Stew with Tomatoes, Wine and Leeks

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This dish was inspired by question on a cooking forum I browse. A question about what to do with a wild boar roast (would that I could get m...